Changes in skin cell wall composition during the maturation of four premium wine grape varieties

Published 2007 View Full Article

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Title
Changes in skin cell wall composition during the maturation of four premium wine grape varieties
Authors
Keywords
-
Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 88, Issue 3, Pages 420-428
Publisher
Wiley
Online
2007-12-06
DOI
10.1002/jsfa.3102

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