Structure and Physical Properties of Organogels Developed by Sitosterol and Lecithin with Sunflower Oil

Rheological properties of organogels developed by sitosterol and lecithin

(2013) Li-Juan Han et al.   FOOD RESEARCH INTERNATIONAL

Self-assemblies of lecithin and α-tocopherol as gelators of lipid material

(2013) Constantinos V. Nikiforidis et al.   RSC Advances

Organogel-Emulsions with Mixtures of β-Sitosterol and γ-Oryzanol: Influence of Water Activity and Type of Oil Phase on Gelling Capability

(2012) Hassan Sawalha et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Organogels: An Alternative Edible Oil-Structuring Method

(2012) Alejandro G. Marangoni et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Formation of oleogels based on edible lipid materials

(2011) Lakmali Samuditha K. Dassanayake et al.   CURRENT OPINION IN COLLOID & INTERFACE SCIENCE

The Influence of Concentration and Temperature on the Formation of γ-Oryzanol + β-Sitosterol Tubules in Edible Oil Organogels

(2010) Hassan Sawalha et al.   Food Biophysics

Structuring in β-sitosterol+γ-oryzanol-based emulsion gels during various stages of a temperature cycle

(2010) Arjen Bot et al.   FOOD HYDROCOLLOIDS

Multicomponent Hollow Tubules Formed Using Phytosterol and γ-Oryzanol-Based Compounds: An Understanding of Their Molecular Embrace

(2010) Michael A. Rogers et al.   JOURNAL OF PHYSICAL CHEMISTRY A

Effect of Sterol Type on Structure of Tubules in Sterol + γ-Oryzanol-Based Organogels

(2009) Arjen Bot et al.   Food Biophysics

Nanoengineering of a Biocompatible Organogel by Thermal Processing

(2009) Jing-Liang Li et al.   JOURNAL OF PHYSICAL CHEMISTRY B

Co-crystals of Beeswax and Various Vegetable Waxes with Sterols Studied by X-ray Diffraction and Differential Scanning Calorimetry

(2009) Michel Mellema   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Physical Properties of Rice Bran Wax in Bulk and Organogels

(2009) Lakmali Samuditha K. Dassanayake et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Rheological Properties of Candelilla Wax and Dotriacontane Organogels Measured with a True-Gap System

(2009) Juan A. Morales-Rueda et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

A molecular insight into the nature of crystallographic mismatches in self-assembled fibrillar networks under non-isothermal crystallization conditions

(2009) Ricky Lam et al.   Soft Matter

Non-TAG structuring of edible oils and emulsions

(2008) Arjen Bot et al.   FOOD HYDROCOLLOIDS

Crystalline stability of self-assembled fibrillar networks of 12-hydroxystearic acid in edible oils

(2008) Michael A. Rogers et al.   FOOD RESEARCH INTERNATIONAL

Fibrils of γ-Oryzanol + β-Sitosterol in Edible Oil Organogels

(2008) Arjen Bot et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY