Effect of Omega-3 Fatty Acids Supplementation on Depressive Symptoms and on Health-Related Quality of Life in the Treatment of Elderly Women with Depression: A Double-Blind, Placebo-Controlled, Randomized Clinical Trial

Explaining the Relationship between Pain and Depressive Symptoms in African-American and White Women with Arthritis

(2015) Chivon A. Mingo et al.   JOURNAL OF THE NATIONAL MEDICAL ASSOCIATION

Bioavailability of Alpha-Linolenic Acid in Subjects after Ingestion of Three Different Forms of Flaxseed

(2013) J. Alejandro Austria et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Assessing the Nutritional Status of the Elderly: The Mini Nutritional Assessment as Part of the Geriatric Evaluation

(2010) Yves Guigoz et al.   NUTRITION REVIEWS

Ethyl-eicosapentaenoic acid for the treatment of psychological distress and depressive symptoms in middle-aged women: a double-blind, placebo-controlled, randomized clinical trial

(2008) Michel Lucas et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Incidence and Recurrence of Late-Life Depression

(2008) Hendrika J. Luijendijk et al.   ARCHIVES OF GENERAL PSYCHIATRY

The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases

(2008) Artemis P. Simopoulos   EXPERIMENTAL BIOLOGY AND MEDICINE

Trends in antidepressant use in the older population: Results from the LASA-study over a period of 10 years

(2008) C.M. Sonnenberg et al.   JOURNAL OF AFFECTIVE DISORDERS