Response of Spring Wheat (Triticum aestivum L.) Quality Traits and Yield to Sowing Date

Elevated CO2 alters grain quality of two bread wheat cultivars grown under different environmental conditions

(2014) Nimesha Fernando et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Durum wheat quality prediction in Mediterranean environments: From local to regional scale

(2014) P. Toscano et al.   EUROPEAN JOURNAL OF AGRONOMY

Climate variability and vulnerability to climate change: a review

(2014) Philip K Thornton et al.   GLOBAL CHANGE BIOLOGY

Temperature variations during grain filling obtained in growth tunnel experiments and its influence on protein content, polymer build-up and gluten viscoelastic properties in wheat

(2014) Anette Moldestad et al.   JOURNAL OF CEREAL SCIENCE

Variation in Chlorophyll Content per Unit Leaf Area in Spring Wheat and Implications for Selection in Segregating Material

(2014) John Hamblin et al.   PLoS One

Polyamines and abiotic stress in plants: a complex relationship1

(2014) Rakesh Minocha et al.   Frontiers in Plant Science

Heat and drought stress on durum wheat: Responses of genotypes, yield, and quality parameters

(2013) Yun-Fang Li et al.   JOURNAL OF CEREAL SCIENCE

Principal components of sea surface temperatures as predictors of seasonal rainfall in rainfed wheat growing areas of Pakistan

(2013) Floris van Ogtrop et al.   METEOROLOGICAL APPLICATIONS

Effect of Subsoiling in Fallow Period on Soil Water Storage and Grain Protein Accumulation of Dryland Wheat and Its Regulatory Effect by Nitrogen Application

(2013) Min Sun et al.   PLoS One

Stressed food – The impact of abiotic environmental stresses on crop quality

(2011) Yunxia Wang et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Understanding crop physiology to select breeding targets and improve crop management under increasing atmospheric CO2 concentrations

(2011) Michael Tausz et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Wheat quality and productivity as affected by varieties and sowing time in Haryana, India

(2011) D.R. Coventry et al.   FIELD CROPS RESEARCH

Multi scale analysis of the factors influencing wheat quality as determined by Gluten Index

(2011) D. Har Gil et al.   FIELD CROPS RESEARCH

Influence of water deficit on durum wheat storage protein composition and technological quality

(2010) Zina Flagella et al.   EUROPEAN JOURNAL OF AGRONOMY

Effect of sowing time on protein quality and starch pasting characteristics in wheat (Triticum aestivum L.) genotypes grown under irrigated and rain-fed conditions

(2010) Sondeep Singh et al.   FOOD CHEMISTRY

Association of water spectral indices with plant and soil water relations in contrasting wheat genotypes

(2010) Mario Gutierrez et al.   JOURNAL OF EXPERIMENTAL BOTANY

Effects of free-air CO2 enrichment and nitrogen supply on grain quality parameters and elemental composition of wheat and barley grown in a crop rotation

(2009) Martin Erbs et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Influence of Extreme Temperatures During Grain Filling on Protein Fractions, and Its Relationship to Some Quality Characteristics in Bread, Biscuit, and Durum Wheat

(2009) M. T. Labuschagne et al.   CEREAL CHEMISTRY

Effects of Post-Anthesis Drought and Waterlogging on Accumulation of High-Molecular-Weight Glutenin Subunits and Glutenin Macropolymers Content in Wheat Grain

(2009) D. Jiang et al.   JOURNAL OF AGRONOMY AND CROP SCIENCE

Wheat

(2009) P. R. Shewry   JOURNAL OF EXPERIMENTAL BOTANY

Effect of high temperature on albumin and globulin accumulation in the endosperm proteome of the developing wheat grain

(2008) William J. Hurkman et al.   JOURNAL OF CEREAL SCIENCE