Depletion of Essential Fatty Acids in the Food Source Affects Aerobic Capacities of the Golden Grey Mullet Liza aurata in a Warming Seawater Context

Title
Depletion of Essential Fatty Acids in the Food Source Affects Aerobic Capacities of the Golden Grey Mullet Liza aurata in a Warming Seawater Context
Authors
Keywords
Fish physiology, Fish, Diet, Swimming, Fatty acids, Animal performance, Oxygen consumption, Oxygen
Journal
PLoS One
Volume 10, Issue 6, Pages e0126489
Publisher
Public Library of Science (PLoS)
Online
2015-06-02
DOI
10.1371/journal.pone.0126489

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