Rapid determination of pesticide residues in herbs using selective pressurized liquid extraction and fast gas chromatography coupled with mass spectrometry

Enantioselective determination of triazole fungicide simeconazole in vegetables, fruits, and cereals using modified QuEChERS (quick, easy, cheap, effective, rugged and safe) coupled to gas chromatography/tandem mass spectrometry

(2011) Jing Li et al.   ANALYTICA CHIMICA ACTA

Validation of a GC–MS/MS method for simultaneous determination of 86 persistent organic pollutants in marine sediments by pressurized liquid extraction followed by stir bar sorptive extraction

(2011) F.J. Camino-Sánchez et al.   CHEMOSPHERE

Multiresidue method for determination of 88 pesticides in berry fruits using solid-phase extraction and gas chromatography–mass spectrometry: Determination of 88 pesticides in berries using SPE and GC–MS

(2011) X. Yang et al.   FOOD CHEMISTRY

Methyldibenzothiophene isomer ratio in crude oils: Gas chromatography tandem mass spectrometry analysis

(2011) Stefano Chiaberge et al.   FUEL PROCESSING TECHNOLOGY

Advanced development in analysis of phytochemicals from medicine and food dual purposes plants used in China

(2011) Jing Zhao et al.   JOURNAL OF CHROMATOGRAPHY A

Rapid simultaneous determination of multiple pesticide residues in traditional Chinese medicines using programmed temperature vaporizer injection-fast gas chromatography coupled with mass spectrometry

(2011) Gang Du et al.   JOURNAL OF SEPARATION SCIENCE

Heavy metal and pesticide content in commonly prescribed individual raw Chinese Herbal Medicines

(2011) Eric S.J. Harris et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Analysis of multi-pesticide residues in the foods of animal origin by GC–MS coupled with accelerated solvent extraction and gel permeation chromatography cleanup

(2010) Gang Wu et al.   FOOD CHEMISTRY

Development of a fast multiresidue method for the determination of pesticides in dry samples (wheat grains, flour and bran) using QuEChERS based method and GC–MS

(2010) Diana I. Kolberg et al.   FOOD CHEMISTRY

The use of a simple backflush technology to improve sample throughput and system robustness in routine gas chromatography tandem mass spectrometry analysis of doping control samples

(2010) B.P. Gray et al.   JOURNAL OF CHROMATOGRAPHY A

Comparison of efficiency of different sorbents used during clean-up of extracts for determination of polychlorinated biphenyls and pesticide residues in low-fat food

(2009) A. Beyer et al.   FOOD RESEARCH INTERNATIONAL

Simplified determination of combined residues of lindane and other HCH isomers in vegetables, fruits, wheat, pulses and medicinal plants by matrix solid-phase dispersion (MSPD) followed by GC–ECD

(2008) P.C. Abhilash et al.   FOOD CHEMISTRY

Effectiveness of pressurized liquid extraction and solvent extraction for the simultaneous quantification of 14 pesticide residues in green tea using GC

(2008) Soon-Kil Cho et al.   JOURNAL OF SEPARATION SCIENCE

Determination of trace levels of aquaculture chemotherapeutants in seawater samples by SPME-GC-MS/MS

(2008) Diego García-Rodríguez et al.   JOURNAL OF SEPARATION SCIENCE

Development and validation of a rapid multiresidue method for pesticide determination using gas chromatography–mass spectrometry: A realistic case in vineyard soils

(2008) E. Schreck et al.   TALANTA

Determination of 3-MCPD by GC-MS/MS with PTV-LV injector used for a survey of Spanish foodstuffs

(2008) Nuria León et al.   TALANTA