Systematic Separation and Purification of Iridoid Glycosides and Crocetin Derivatives fromGardenia jasminoidesEllis by High-speed Counter-current Chromatography

Isolation and Purification of Geniposide, Crocin-1, and Geniposidic Acid from the Fruit ofGardenia jasminoidesEllis by High-Speed Counter-Current Chromatography

(2014) Zhikun Liang et al.   SEPARATION SCIENCE AND TECHNOLOGY

Chemical constituents from the fruits of Gardenia jasminoides Ellis

(2012) Yang Yu et al.   FITOTERAPIA

Crocin and geniposide profiles and radical scavenging activity of gardenia fruits (Gardenia jasminoides Ellis) from different cultivars and at the various stages of maturation

(2009) Yang Chen et al.   FITOTERAPIA

Spectroscopic, stability and radical-scavenging properties of a novel pigment from gardenia

(2007) Yang Chen et al.   FOOD CHEMISTRY

Antioxidant potential of crocins and ethanol extracts of Gardenia jasminoides ELLIS and Crocus sativus L.: A relationship investigation between antioxidant activity and crocin contents

(2007) Yang Chen et al.   FOOD CHEMISTRY

Preparative isolation and purification of three rotenoids and one isoflavone from the seeds of Millettia pachycarpa Benth by high-speed counter-current chromatography

(2007) Haoyu Ye et al.   JOURNAL OF CHROMATOGRAPHY A