Preparation and Properties of Propylene Glycol Plasticized Wheat Protein Isolate Novel Green Films

Effect of whey protein purity and glycerol content upon physical properties of edible films manufactured therefrom

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Tensile properties of short waste silk fibers/wheat protein isolate green composites

(2012) M. Chandra sekhar et al.   MATERIALS LETTERS

Are 100%Green Composites and Green Thermoplastics the New Materials for the Future?

(2012) Jean Marc Saiter et al.   International Journal of Polymer Science

Effects of plasticizers on thermal properties and heat sealability of sago starch films

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Preparation and Properties of Biodegradable Films from Wheat Protein Isolate

(2010) Dani Jagadeesh et al.   JOURNAL OF POLYMERS AND THE ENVIRONMENT

Structural investigation and thermal stability of new extruded wheat flour based polymeric materials

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Green biocomposites from wheat gluten and hydroxyethyl cellulose: Processing and properties

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Effects of plasticizers on the properties of oat starch films

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