- Home
- Publications
- Publication Search
- Publication Details
Title
Pharmaconutrition
Authors
Keywords
-
Journal
JOURNAL OF PARENTERAL AND ENTERAL NUTRITION
Volume 38, Issue 4, Pages 467-474
Publisher
Wiley
Online
2013-03-08
DOI
10.1177/0148607113480183
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Incorporation of eicosapentaenoic and docosahexaenoic acids into lipid pools when given as supplements providing doses equivalent to typical intakes of oily fish
- (2012) Lucy M Browning et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Influence of marine n-3 polyunsaturated fatty acids on immune function and a systematic review of their effects on clinical outcomes in rheumatoid arthritis
- (2012) Elizabeth A. Miles et al. BRITISH JOURNAL OF NUTRITION
- Supplemental intravenous n-3 fatty acids and n-3 fatty acid status and outcome in critically ill elderly patients in the ICU receiving enteral nutrition
- (2012) Karina V. Barros et al. CLINICAL NUTRITION
- Mechanisms of Action of (n-3) Fatty Acids
- (2012) Philip C. Calder JOURNAL OF NUTRITION
- Human Leukocyte Death After a Preoperative Infusion of Medium/Long-Chain Triglyceride and Fish Oil Parenteral Emulsions
- (2012) Maria Fernanda Cury-Boaventura et al. JOURNAL OF PARENTERAL AND ENTERAL NUTRITION
- Long-chain fatty acids and inflammation
- (2012) Philip C. Calder PROCEEDINGS OF THE NUTRITION SOCIETY
- Circulating Monocytes Are Not the Major Source of Plasma Cytokines in Patients With Sepsis
- (2012) Patrik Gille-Johnson et al. SHOCK
- A phase II randomized placebo-controlled trial of omega-3 fatty acids for the treatment of acute lung injury*
- (2011) Renee D. Stapleton et al. CRITICAL CARE MEDICINE
- Short-term infusion of a fish oil-based lipid emulsion modulates fatty acid status, but not immune function or (anti)oxidant balance: a randomized cross-over study
- (2011) Michelle W. Versleijen et al. EUROPEAN JOURNAL OF CLINICAL INVESTIGATION
- Fatty acids and inflammation: The cutting edge between food and pharma
- (2011) Philip C. Calder EUROPEAN JOURNAL OF PHARMACOLOGY
- Enteral Omega-3 Fatty Acid, γ-Linolenic Acid, and Antioxidant Supplementation in Acute Lung Injury
- (2011) Todd W. Rice JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION
- Supplementation with a Fish Oil-Enriched, High-Protein Medical Food Leads to Rapid Incorporation of EPA into White Blood Cells and Modulates Immune Responses within One Week in Healthy Men and Women
- (2011) Joyce Faber et al. JOURNAL OF NUTRITION
- Early versus Late Parenteral Nutrition in Critically Ill Adults
- (2011) Michael P. Casaer et al. NEW ENGLAND JOURNAL OF MEDICINE
- Lipids in critical care medicine
- (2011) Juliane Ott et al. PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS
- Lipid emulsions in parenteral nutrition of intensive care patients: current thinking and future directions
- (2010) Philip C. Calder et al. INTENSIVE CARE MEDICINE
- The 2008 ESPEN Sir David Cuthbertson lecture: Fatty acids and inflammation – From the membrane to the nucleus and from the laboratory bench to the clinic
- (2009) Philip C. Calder CLINICAL NUTRITION
- Blunting the response to endotoxin in healthy subjects: effects of various doses of intravenous fish oil
- (2009) Yann K. Pittet et al. INTENSIVE CARE MEDICINE
- Polyunsaturated fatty acids, inflammatory processes and inflammatory bowel diseases
- (2008) Philip C. Calder MOLECULAR NUTRITION & FOOD RESEARCH
- The relationship between the fatty acid composition of immune cells and their function
- (2008) Philip C. Calder PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started