Low Doses of Eicosapentaenoic Acid and Docosahexaenoic Acid From Fish Oil Dose-Dependently Decrease Serum Triglyceride Concentrations in the Presence of Plant Sterols in Hypercholesterolemic Men and Women
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Title
Low Doses of Eicosapentaenoic Acid and Docosahexaenoic Acid From Fish Oil Dose-Dependently Decrease Serum Triglyceride Concentrations in the Presence of Plant Sterols in Hypercholesterolemic Men and Women
Authors
Keywords
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Journal
JOURNAL OF NUTRITION
Volume 144, Issue 10, Pages 1564-1570
Publisher
Oxford University Press (OUP)
Online
2014-08-14
DOI
10.3945/jn.114.192229
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