The effect of plant sterols on serum triglyceride concentrations is dependent on baseline concentrations: a pooled analysis of 12 randomised controlled trials

The Baseline Serum Lipoprotein Profile Is Related to Plant Stanol Induced Changes in Serum Lipoprotein Cholesterol and Triacylglycerol Concentrations

(2013) Elke Naumann et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Effects of plant sterol esters in skimmed milk and vegetable-fat-enriched milk on serum lipids and non-cholesterol sterols in hypercholesterolaemic subjects: a randomised, placebo-controlled, crossover study

(2011) Patricia Casas-Agustench et al.   BRITISH JOURNAL OF NUTRITION

Triglycerides and Cardiovascular Disease

(2011) Michael Miller et al.   CIRCULATION

Triglyceride-rich lipoproteins and high-density lipoprotein cholesterol in patients at high risk of cardiovascular disease: evidence and guidance for management

(2011) M. John Chapman et al.   EUROPEAN HEART JOURNAL

Phytosterols supplementation decreases plasma small and dense LDL levels in metabolic syndrome patients on a westernized type diet

(2011) T.E. Sialvera et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Plant stanols dose-dependently decrease LDL-cholesterol concentrations, but not cholesterol-standardized fat-soluble antioxidant concentrations, at intakes up to 9 g/d

(2010) Ronald P Mensink et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Cholesteryl ester transfer protein: at the heart of the action of lipid-modulating therapy with statins, fibrates, niacin, and cholesteryl ester transfer protein inhibitors

(2009) M. J. Chapman et al.   EUROPEAN HEART JOURNAL

A Plant Stanol Yogurt Drink Alone or Combined with a Low-Dose Statin Lowers Serum Triacylglycerol and Non-HDL Cholesterol in Metabolic Syndrome Patients

(2009) Jogchum Plat et al.   JOURNAL OF NUTRITION

Plant Stanol Esters Lower Serum Triacylglycerol Concentrations via a Reduced Hepatic VLDL-1 Production

(2009) Jogchum Plat et al.   LIPIDS

Plant Stanol Supplementation Decreases Serum Triacylglycerols in Subjects with Overt Hypertriglyceridemia

(2009) Elke Theuwissen et al.   LIPIDS

Phytosterol Intake and Dietary Fat Reduction are Independent and Additive in their Ability to Reduce Plasma LDL Cholesterol

(2009) Shirley C. Chen et al.   LIPIDS

Low and moderate-fat plant sterol fortified soymilk in modulation of plasma lipids and cholesterol kinetics in subjects with normal to high cholesterol concentrations: report on two randomized crossover studies

(2009) Todd C Rideout et al.   Lipids in Health and Disease

Plant sterols/stanols as cholesterol lowering agents: a meta-analysis of randomized controlled trials

(2009) SuhadS. Abumweis et al.   Food & Nutrition Research

Plant sterol-enriched fermented milk enhances the attainment of LDL-cholesterol goal in hypercholesterolemic subjects

(2008) Nuria Plana et al.   EUROPEAN JOURNAL OF NUTRITION

Continuous Dose-Response Relationship of the LDL-Cholesterol–Lowering Effect of Phytosterol Intake

(2008) Isabelle Demonty et al.   JOURNAL OF NUTRITION