Total Fat Intake Is Associated with Decreased Mortality in Japanese Men but Not in Women

Fish and n−3 fatty acids for the prevention of fatal coronary heart disease and sudden cardiac death

(2018) Dariush Mozaffarian   AMERICAN JOURNAL OF CLINICAL NUTRITION

PUFAs in serum cholesterol ester and oxidative DNA damage in Japanese men and women

(2012) Yasumi Kimura et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effects of n-6 PUFAs compared with SFAs on liver fat, lipoproteins, and inflammation in abdominal obesity: a randomized controlled trial

(2012) Helena Bjermo et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Dietary fats and coronary heart disease

(2012) W. C. Willett   JOURNAL OF INTERNAL MEDICINE

Effects of Monounsaturated Fatty Acids on Glycaemic Control in Patients with Abnormal Glucose Metabolism: A Systematic Review and Meta-Analysis

(2011) L. Schwingshackl et al.   ANNALS OF NUTRITION AND METABOLISM

FATTY ACIDS AS BIOCOMPOUNDS: THEIR ROLE IN HUMAN METABOLISM, HEALTH AND DISEASE - A REVIEW. PART 2: FATTY ACID PHYSIOLOGICAL ROLES AND APPLICATIONS IN HUMAN HEALTH AND DISEASE

(2011) Lefkothea-Stella Kremmyda et al.   BIOMEDICAL PAPERS-OLOMOUC

Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease

(2010) Patty W Siri-Tarino et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Association of dietary fat, vegetables and antioxidant micronutrients with skin ageing in Japanese women

(2010) Chisato Nagata et al.   BRITISH JOURNAL OF NUTRITION

In the face of contradictory evidence: Report of the Dietary Guidelines for Americans Committee

(2010) Adele H. Hite et al.   NUTRITION

Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies

(2009) Marianne U Jakobsen et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Dietary Fat Intake – A Global Perspective

(2009) I. Elmadfa et al.   ANNALS OF NUTRITION AND METABOLISM

Modulation of pattern recognition receptor-mediated inflammation and risk of chronic diseases by dietary fatty acids

(2009) Joo Y Lee et al.   NUTRITION REVIEWS

Dietary fats and prevention of type 2 diabetes

(2008) U RISERUS et al.   PROGRESS IN LIPID RESEARCH