Fish and n−3 fatty acids for the prevention of fatal coronary heart disease and sudden cardiac death

Title
Fish and n−3 fatty acids for the prevention of fatal coronary heart disease and sudden cardiac death
Authors
Keywords
-
Journal
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 87, Issue 6, Pages 1991S-1996S
Publisher
Oxford University Press (OUP)
Online
2018-02-17
DOI
10.1093/ajcn/87.6.1991s

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