Effects of different elevated CO2 concentrations on chlorophyll contents, gas exchange, water use efficiency, and PSII activity on C3 and C4 cereal crops in a closed artificial ecosystem

Pretreatment of seed with H2O2 enhances drought tolerance of wheat (Triticum aestivum L.) seedlings

(2016) He Liheng et al.   AFRICAN JOURNAL OF BIOTECHNOLOGY

Evaluation of wheat growth, morphological characteristics, biomass yield and quality in Lunar Palace-1, plant factory, green house and field systems

(2015) Chen Dong et al.   ACTA ASTRONAUTICA

Low light intensity effects on the growth, photosynthetic characteristics, antioxidant capacity, yield and quality of wheat (Triticum aestivum L.) at different growth stages in BLSS

(2014) Chen Dong et al.   ADVANCES IN SPACE RESEARCH

Lettuce production and antioxidant capacity are differentially modified by salt stress and light intensity under ambient and elevated CO2

(2013) Usue Pérez-López et al.   JOURNAL OF PLANT PHYSIOLOGY

Photorespiration and the Evolution of C4Photosynthesis

(2012) Rowan F. Sage et al.   Annual Review of Plant Biology

On the relationship between non-photochemical quenching and photoprotection of Photosystem II

(2012) Petar H. Lambrev et al.   BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS

Evolution of C4 plants: a new hypothesis for an interaction of CO2 and water relations mediated by plant hydraulics

(2012) C. P. Osborne et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Elevated CO2 increases water use efficiency by sustaining photosynthesis of water-limited maize and sorghum

(2011) Leon Hartwell Allen et al.   JOURNAL OF PLANT PHYSIOLOGY

Photosynthetic changes and protective mechanisms against oxidative damage subjected to isolated and combined drought and heat stresses in Jatropha curcas plants

(2010) Evandro Nascimento Silva et al.   JOURNAL OF PLANT PHYSIOLOGY

Physiologic and metabolic responses of wheat seedlings to elevated and super-elevated carbon dioxide

(2008) Lanfang H. Levine et al.   ADVANCES IN SPACE RESEARCH

Kinetic study of the antioxidant compounds and antioxidant capacity during germination of Vigna radiata cv. emmerald, Glycine max cv. jutro and Glycine max cv. merit

(2008) Rebeca Fernandez-Orozco et al.   FOOD CHEMISTRY

Effects of elevated atmospheric CO2 on grain quality of wheat

(2008) Petra Högy et al.   JOURNAL OF CEREAL SCIENCE

Crop productivities and radiation use efficiencies for bioregenerative life support

(2007) R.M. Wheeler et al.   ADVANCES IN SPACE RESEARCH