Expert views on societal responses to different applications of nanotechnology: a comparative analysis of experts in countries with different economic and regulatory environments

Genetically modified animals from life-science, socio-economic and ethical perspectives: examining issues in an EU policy context

(2013) L.J. Frewer et al.   New Biotechnology

Public perceptions of agri-food applications of genetic modification – A systematic review and meta-analysis

(2013) Lynn J. Frewer et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Context Matters: Promises and Concerns Regarding Nanotechnologies for Water and Food Applications

(2013) Haico te Kulve et al.   NanoEthics

The current state of GMO governance: Are we ready for GM animals?

(2012) Núria Vàzquez-Salat et al.   BIOTECHNOLOGY ADVANCES

Factors influencing societal response of nanotechnology: an expert stakeholder analysis

(2012) Nidhi Gupta et al.   JOURNAL OF NANOPARTICLE RESEARCH

Nanotechnology for enhancing food security in India

(2011) R. Kalpana Sastry et al.   FOOD POLICY

Consumer response to novel agri-food technologies: Implications for predicting consumer acceptance of emerging food technologies

(2011) L.J. Frewer et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Redefining expertise and improving ecological judgment

(2011) Mark Burgman et al.   Conservation Letters

Food nanotechnology in the news. Coverage patterns and thematic emphases during the last decade

(2010) Anthony Dudo et al.   APPETITE

Nanotechnology, Risk, and Oversight: Learning Lessons from Related Emerging Technologies

(2010) Jennifer Kuzma et al.   RISK ANALYSIS

GM food and neophobia: connecting with the gatekeepers of consumer choice

(2008) John G Knight et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE