Antioxidant activity and chemical composition of essential oils of three aromatic plants from La Rioja province

In vitro inhibition of herpes simplex virus type 1 replication by Mentha suaveolens essential oil and its main component piperitenone oxide

(2014) Livia Civitelli et al.   PHYTOMEDICINE

Chemical Composition, Antioxidant, Anti-Inflammatory and Anti-Proliferative Activities of Essential Oils of Plants from Burkina Faso

(2014) Bagora Bayala et al.   PLoS One

Chemical composition and anticancer, antiinflammatory, antioxidant and antimalarial activities of leaves essential oil of Cedrelopsis grevei

(2013) Samia Afoulous et al.   FOOD AND CHEMICAL TOXICOLOGY

Effect of different extraction methodologies on the recovery of bioactive metabolites from Satureja parvifolia (Phil.) Epling (Lamiaceae)

(2013) Roxana Cabana et al.   INDUSTRIAL CROPS AND PRODUCTS

Antioxidant, antimicrobial and toxicological properties of Schinus molle L. essential oils

(2013) Maria do Rosário Martins et al.   JOURNAL OF ETHNOPHARMACOLOGY

Antioxidant and Antibacterial Activities of Crude Extracts and Essential Oils of Syzygium cumini Leaves

(2013) Amal A. Mohamed et al.   PLoS One

Essential Oils of Medicinal Plants from the Central Andes of Argentina: Chemical Composition, and Antifungal, Antibacterial, and Insect-Repellent Activities

(2011) Beatriz Lima et al.   CHEMISTRY & BIODIVERSITY

Evaluation of the antioxidant and antiproliferative potential of bioflavors

(2011) J.L. Bicas et al.   FOOD AND CHEMICAL TOXICOLOGY

Antioxidant activity of essential oil of oregano species from Argentina in relation to their chemical composition

(2011) Patricia R. Quiroga et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Essential oil composition and antioxidant and antimicrobial properties of the aerial parts of Salvia eremophila Boiss. from Iran

(2010) Abdolrasoul H. Ebrahimabadi et al.   FOOD AND CHEMICAL TOXICOLOGY

Antibacterial activity of water extracts and essential oils of various aromatic plants against Paenibacillus larvae, the causative agent of American Foulbrood

(2010) M.J. González et al.   JOURNAL OF INVERTEBRATE PATHOLOGY

Antioxidant and Anti-Inflammatory Activities of Essential Oils: A Short Review

(2010) Maria Graça Miguel   MOLECULES

Chemical composition and antibacterial, antifungal and antioxidant activities of the flower oil ofRetama raetam(Forssk.) Webb from Tunisia

(2010) Hayet Edziri et al.   NATURAL PRODUCT RESEARCH

Repellence of essential oils of aromatic plants growing in Argentina against Aedes aegypti (Diptera: Culicidae)

(2010) Raquel M. Gleiser et al.   PARASITOLOGY RESEARCH

Application of essential oils in maize grain: Impact on Aspergillus section Flavi growth parameters and aflatoxin accumulation

(2007) Romina V. Bluma et al.   FOOD MICROBIOLOGY