Liposomes incorporating essential oil of Brazilian cherry (Eugenia unifloraL.): Characterization of aqueous dispersions and lyophilized formulations

Published 2009 View Full Article

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Title
Liposomes incorporating essential oil of Brazilian cherry (Eugenia unifloraL.): Characterization of aqueous dispersions and lyophilized formulations
Authors
Keywords
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Journal
JOURNAL OF MICROENCAPSULATION
Volume 27, Issue 5, Pages 416-425
Publisher
Informa UK Limited
Online
2009-10-27
DOI
10.3109/02652040903367327
References
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