Isolation and characterization of antifungal peptides produced by Bacillus amyloliquefaciens LBM5006

Peptide antibiotics: An alternative and effective antimicrobial strategy to circumvent fungal infections

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Properties and antimicrobial activity of the smear surface cheese coryneform bacterium Brevibacterium linens

(2008) Amanda Souza Motta et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Isolation and characterization of lipopeptide antibiotics produced byBacillus subtilis

(2008) H. Chen et al.   LETTERS IN APPLIED MICROBIOLOGY

Whole-cell matrix-assisted laser desorption/ionization mass spectrometry for rapid identification of bacteriocin/lantibiotic-producing bacteria

(2008) Torsten Stein   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Environmental dynamics of Bacillus amyloliquefaciens CCMI 1051 antifungal activity under different nitrogen patterns

(2007) A.T. Caldeira et al.   JOURNAL OF APPLIED MICROBIOLOGY

Isolation of the Bacillus subtilis antimicrobial peptide subtilosin from the dairy product-derived Bacillus amyloliquefaciens

(2007) K.E. Sutyak et al.   JOURNAL OF APPLIED MICROBIOLOGY