Comparative Effects of Dietary Ginger (Zingiber officinale) and Garlic (Allium sativum) Investigated in a Type 2 Diabetes Model of Rats

Title
Comparative Effects of Dietary Ginger (Zingiber officinale) and Garlic (Allium sativum) Investigated in a Type 2 Diabetes Model of Rats
Authors
Keywords
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Journal
JOURNAL OF MEDICINAL FOOD
Volume 11, Issue 1, Pages 152-159
Publisher
Mary Ann Liebert Inc
Online
2008-03-25
DOI
10.1089/jmf.2007.634

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