Migration of non intentionally added substances from adhesives by UPLC-Q-TOF/MS and the role of EVOH to avoid migration in multilayer packaging materials

Analytical tools for identification of non-intentionally added substances (NIAS) coming from polyurethane adhesives in multilayer packaging materials and their migration into food simulants

(2012) Juliana S. Félix et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Atmospheric pressure gas chromatography coupled to quadrupole-time of flight mass spectrometry as a powerful tool for identification of non intentionally added substances in acrylic adhesives used in food packaging materials

(2012) E. Canellas et al.   JOURNAL OF CHROMATOGRAPHY A

Composition of the adhesives used in food packaging multilayer materials and migration studies from packaging to food

(2011) Margarita Aznar et al.   JOURNAL OF MATERIALS CHEMISTRY

New UPLC coupled to mass spectrometry approaches for screening of non-volatile compounds as potential migrants from adhesives used in food packaging materials

(2010) E. Canellas et al.   ANALYTICA CHIMICA ACTA

Liquid chromatography–mass spectrometry in food safety

(2010) Ashok Kumar Malik et al.   JOURNAL OF CHROMATOGRAPHY A

Partition and diffusion of volatile compounds from acrylic adhesives used for food packaging multilayers manufacturing

(2010) Elena Canellas et al.   JOURNAL OF MATERIALS CHEMISTRY

Study of hotmelt adhesives used in food packaging multilayer laminates. Evaluation of the main factors affecting migration to food

(2010) Paula Vera et al.   JOURNAL OF MATERIALS CHEMISTRY

Structure and properties of cross-linked polyurethane copolymers

(2009) S. Oprea   ADVANCES IN POLYMER TECHNOLOGY

Analytical methods for the screening of potential volatile migrants from acrylic-base adhesives used in food-contact materials

(2009) C. Nerín et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

MIGRESIVES: a research project on migration from adhesives in food-packaging materials in support of European legislation and standardization

(2009) A. Störmer et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Quantitative determination of 22 primary aromatic amines by cation-exchange solid-phase extraction and liquid chromatography–mass spectrometry

(2009) Margarita Aznar et al.   JOURNAL OF CHROMATOGRAPHY A

The effect of difunctional acids on the performance properties of polyurethane coatings

(2008) Shailja Awasthi et al.   Journal of Coatings Technology and Research