Pig Liver Sausage as a Source of Hepatitis E Virus Transmission to Humans

Published 2010 View Full Article

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Title
Pig Liver Sausage as a Source of Hepatitis E Virus Transmission to Humans
Authors
Keywords
-
Journal
JOURNAL OF INFECTIOUS DISEASES
Volume 202, Issue 6, Pages 825-834
Publisher
Oxford University Press (OUP)
Online
2010-08-10
DOI
10.1086/655898

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