Pig Liver Sausage as a Source of Hepatitis E Virus Transmission to Humans

标题
Pig Liver Sausage as a Source of Hepatitis E Virus Transmission to Humans
作者
关键词
-
出版物
JOURNAL OF INFECTIOUS DISEASES
Volume 202, Issue 6, Pages 825-834
出版商
Oxford University Press (OUP)
发表日期
2010-08-10
DOI
10.1086/655898

向作者/读者发起求助以获取更多资源

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now