Sodium Benzoate, a Metabolite of Cinnamon and a Food Additive, Reduces Microglial and Astroglial Inflammatory Responses

Title
Sodium Benzoate, a Metabolite of Cinnamon and a Food Additive, Reduces Microglial and Astroglial Inflammatory Responses
Authors
Keywords
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Journal
JOURNAL OF IMMUNOLOGY
Volume 183, Issue 9, Pages 5917-5927
Publisher
The American Association of Immunologists
Online
2009-10-08
DOI
10.4049/jimmunol.0803336

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