Sacha inchi seeds from sub-tropical cultivation: effects of roasting on antinutrients, antioxidant capacity and oxidative stability

Antinutritional factors and functionality of protein-rich fractions of industrial guar meal as affected by heat processing

(2015) N. Nidhina et al.   FOOD CHEMISTRY

Gamma-irradiation induced changes in microbiological status, phenolic profile and antioxidant activity of peanut skin

(2015) Adriano Costa de Camargo et al.   Journal of Functional Foods

Desempenho horticultural de plantas propagadas in vitro de Sacha inchi

(2014) Paulo Hercílio Viegas Rodrigues et al.   CIENCIA RURAL

Chemical Composition, Oxidative Stability and Antioxidant Capacity of Oil Extracted from Roasted Seeds of Sacha-Inchi (Plukenetia volubilis L.)

(2014) Fausto H. Cisneros et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

What Makes Good Antioxidants in Lipid-Based Systems? The Next Theories Beyond the Polar Paradox

(2013) Mickaël Laguerre et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Changes in phospholipid composition, protein content and chemical properties of flaxseed oil during development

(2012) Wahid Herchi et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Isolation, functional, and partial biochemical characterization of galatrox, an acidic lectin from Bothrops atrox snake venom

(2011) Elaine de Paula Mendonça-Franqueiro et al.   ACTA BIOCHIMICA ET BIOPHYSICA SINICA

Chemical composition of Sacha Inchi (Plukenetia volubilis L.) seeds and characteristics of their lipid fraction

(2011) Luis Felipe Gutiérrez et al.   GRASAS Y ACEITES

Effect of heat-treatment, phytase, xylanase and soaking time on inositol phosphate degradation in vitro in wheat, soybean meal and rapeseed cake

(2010) K. Blaabjerg et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Antioxidant capacity and total phenolics of Cyphostemma digitatum before and after processing: use of different assays

(2009) Mohammed Al-Duais et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Plukenetia huayllabambanasp. nov. (Euphorbiaceae) from the upper Amazon of Peru

(2009) Rainer W. Bussmann et al.   NORDIC JOURNAL OF BOTANY