Processing, physico-chemical, sensory and nutritional evaluation of protein, mineral and vitamin enriched peanut chikki - an Indian traditional sweet

Published 2011 View Full Article

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Title
Processing, physico-chemical, sensory and nutritional evaluation of protein, mineral and vitamin enriched peanut chikki - an Indian traditional sweet
Authors
Keywords
Peanut <em class=EmphasisTypeItalic >chikki</em>, Fortified <em class=EmphasisTypeItalic >chikki</em>, Protein enriched <em class=EmphasisTypeItalic >chikki</em>, Processing, Sensory evaluation
Journal
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume 51, Issue 1, Pages 158-162
Publisher
Springer Nature
Online
2011-07-19
DOI
10.1007/s13197-011-0467-0
References
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