Cassava Starch-Based Films Plasticized with Sucrose and Inverted Sugar and Reinforced with Cellulose Nanocrystals
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Title
Cassava Starch-Based Films Plasticized with Sucrose and Inverted Sugar and Reinforced with Cellulose Nanocrystals
Authors
Keywords
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Journal
JOURNAL OF FOOD SCIENCE
Volume 77, Issue 6, Pages N14-N19
Publisher
Wiley
Online
2012-05-15
DOI
10.1111/j.1750-3841.2012.02710.x
References
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