Cassava Starch-Based Films Plasticized with Sucrose and Inverted Sugar and Reinforced with Cellulose Nanocrystals
出版年份 2012 全文链接
标题
Cassava Starch-Based Films Plasticized with Sucrose and Inverted Sugar and Reinforced with Cellulose Nanocrystals
作者
关键词
-
出版物
JOURNAL OF FOOD SCIENCE
Volume 77, Issue 6, Pages N14-N19
出版商
Wiley
发表日期
2012-05-15
DOI
10.1111/j.1750-3841.2012.02710.x
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