Comparison of Lipid Content and Fatty Acid Composition and Their Distribution within Seeds of 5 Small Grain Species

Published 2011 View Full Article

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Title
Comparison of Lipid Content and Fatty Acid Composition and Their Distribution within Seeds of 5 Small Grain Species
Authors
Keywords
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Journal
JOURNAL OF FOOD SCIENCE
Volume 76, Issue 2, Pages C334-C342
Publisher
Wiley
Online
2011-03-03
DOI
10.1111/j.1750-3841.2010.02038.x
References
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