CHEMICAL COMPOSITION AND ANTIMICROBIAL PROPERTIES OF THE ESSENTIAL OIL OFORIGANUM SACCATUML.

Published 2009 View Full Article

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Title
CHEMICAL COMPOSITION AND ANTIMICROBIAL PROPERTIES OF THE ESSENTIAL OIL OFORIGANUM SACCATUML.
Authors
Keywords
-
Journal
JOURNAL OF FOOD SAFETY
Volume 29, Issue 4, Pages 617-628
Publisher
Wiley
Online
2009-10-05
DOI
10.1111/j.1745-4565.2009.00181.x

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