Growth of Escherichia coli O157:H7 and Listeria monocytogenes in Packaged Fresh-Cut Romaine Mix at Fluctuating Temperatures during Commercial Transport, Retail Storage, and Display

Title
Growth of Escherichia coli O157:H7 and Listeria monocytogenes in Packaged Fresh-Cut Romaine Mix at Fluctuating Temperatures during Commercial Transport, Retail Storage, and Display
Authors
Keywords
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Journal
JOURNAL OF FOOD PROTECTION
Volume 77, Issue 2, Pages 197-206
Publisher
International Association for Food Protection
Online
2014-01-31
DOI
10.4315/0362-028x.jfp-13-117

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