Development of a dynamic growth–death model for Escherichia coli O157:H7 in minimally processed leafy green vegetables

Published 2011 View Full Article

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Title
Development of a dynamic growth–death model for Escherichia coli O157:H7 in minimally processed leafy green vegetables
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 151, Issue 1, Pages 7-14
Publisher
Elsevier BV
Online
2011-08-02
DOI
10.1016/j.ijfoodmicro.2011.07.027

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