Histology as a Valid and Reliable Tool To Differentiate Fresh from Frozen-Thawed Fish

Published 2012 View Full Article

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Title
Histology as a Valid and Reliable Tool To Differentiate Fresh from Frozen-Thawed Fish
Authors
Keywords
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Journal
JOURNAL OF FOOD PROTECTION
Volume 75, Issue 8, Pages 1536-1541
Publisher
International Association for Food Protection
Online
2012-07-30
DOI
10.4315/0362-028x.jfp-12-035
References
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