Prevalence and Antimicrobial Susceptibility of Major Foodborne Pathogens in Imported Seafood

Title
Prevalence and Antimicrobial Susceptibility of Major Foodborne Pathogens in Imported Seafood
Authors
Keywords
-
Journal
JOURNAL OF FOOD PROTECTION
Volume 74, Issue 9, Pages 1451-1461
Publisher
International Association for Food Protection
Online
2011-09-05
DOI
10.4315/0362-028x.jfp-11-146

Ask authors/readers for more resources

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now