Purification and Characterization of Antifungal δ-Dodecalactone from Lactobacillus plantarum AF1 Isolated from Kimchi

Title
Purification and Characterization of Antifungal δ-Dodecalactone from Lactobacillus plantarum AF1 Isolated from Kimchi
Authors
Keywords
-
Journal
JOURNAL OF FOOD PROTECTION
Volume 74, Issue 4, Pages 651-657
Publisher
International Association for Food Protection
Online
2011-04-04
DOI
10.4315/0362-028x.jfp-10-512

Ask authors/readers for more resources

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started