Inactivation of Fungal Spores in Apple Juice by High Pressure Homogenization

Title
Inactivation of Fungal Spores in Apple Juice by High Pressure Homogenization
Authors
Keywords
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Journal
JOURNAL OF FOOD PROTECTION
Volume 72, Issue 12, Pages 2561-2564
Publisher
International Association for Food Protection
Online
2016-12-02
DOI
10.4315/0362-028x-72.12.2561

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