EFFECT OF ULTRASONIC TREATMENTS ON THERMOACIDOPHILICALICYCLOBACILLUS ACIDOTERRESTRISIN APPLE JUICE

Title
EFFECT OF ULTRASONIC TREATMENTS ON THERMOACIDOPHILICALICYCLOBACILLUS ACIDOTERRESTRISIN APPLE JUICE
Authors
Keywords
-
Journal
JOURNAL OF FOOD PROCESSING AND PRESERVATION
Volume 33, Issue 3, Pages 370-383
Publisher
Wiley
Online
2009-06-08
DOI
10.1111/j.1745-4549.2009.00407.x

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