Mechanical and thermal properties of soy protein films processed by casting and compression

Title
Mechanical and thermal properties of soy protein films processed by casting and compression
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 100, Issue 1, Pages 145-151
Publisher
Elsevier BV
Online
2010-03-31
DOI
10.1016/j.jfoodeng.2010.03.039

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