Physicochemical and quality characteristics of cold-pressed hemp, flax and canola seed oils

Title
Physicochemical and quality characteristics of cold-pressed hemp, flax and canola seed oils
Authors
Keywords
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Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 30, Issue 1, Pages 26-31
Publisher
Elsevier BV
Online
2013-01-24
DOI
10.1016/j.jfca.2013.01.004

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