Composition of goat and cow milk produced under similar conditions and analyzed by identical methodology

Published 2009 View Full Article

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Title
Composition of goat and cow milk produced under similar conditions and analyzed by identical methodology
Authors
Keywords
-
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 22, Issue 4, Pages 322-329
Publisher
Elsevier BV
Online
2009-02-05
DOI
10.1016/j.jfca.2008.10.020

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