Nutrient composition and antioxidant activity of eight tomato (Lycopersicon esculentum) varieties

Published 2009 View Full Article

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Title
Nutrient composition and antioxidant activity of eight tomato (Lycopersicon esculentum) varieties
Authors
Keywords
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Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 22, Issue 2, Pages 123-129
Publisher
Elsevier BV
Online
2009-01-09
DOI
10.1016/j.jfca.2008.10.012

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