Salicylic acid improves salinity tolerance in Arabidopsis by restoring membrane potential and preventing salt-induced K+ loss via a GORK channel
Published 2013 View Full Article
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Title
Salicylic acid improves salinity tolerance in Arabidopsis by restoring membrane potential and preventing salt-induced K+ loss via a GORK channel
Authors
Keywords
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Journal
JOURNAL OF EXPERIMENTAL BOTANY
Volume 64, Issue 8, Pages 2255-2268
Publisher
Oxford University Press (OUP)
Online
2013-04-12
DOI
10.1093/jxb/ert085
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