Chlorogenic acid/chromium supplement rescues diet-induced insulin resistance and obesity in mice

Green coffee polyphenols do not attenuate features of the metabolic syndrome and improve endothelial function in mice fed a high fat diet

(2014) J.D. Li Kwok Cheong et al.   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

Supplementary Chromium(III) Propionate Complex Does Not Protect Against Insulin Resistance in High-Fat-Fed Rats

(2014) Ewelina Król et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Polyphenols-Rich Natural Products for Treatment of Diabetes

(2014) S. Dragan et al.   CURRENT MEDICINAL CHEMISTRY

Chlorogenic Acid Improves High Fat Diet-Induced Hepatic Steatosis and Insulin Resistance in Mice

(2014) Yongjie Ma et al.   PHARMACEUTICAL RESEARCH

Consumption of artificially and sugar-sweetened beverages and incident type 2 diabetes in the Etude Epidémiologique auprès des femmes de la Mutuelle Générale de l'Education Nationale–European Prospective Investigation into Cancer and Nutrition cohort

(2013) Guy Fagherazzi et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A 5-Day High-Fat, High-Calorie Diet Impairs Insulin Sensitivity in Healthy, Young South Asian Men but Not in Caucasian Men

(2013) L. E. H. Bakker et al.   DIABETES

Sleep Disorders and the Development of Insulin Resistance and Obesity

(2013) Omar Mesarwi et al.   ENDOCRINOLOGY AND METABOLISM CLINICS OF NORTH AMERICA

Effects of Fructose vs Glucose on Regional Cerebral Blood Flow in Brain Regions Involved With Appetite and Reward Pathways

(2013) Kathleen A. Page et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Supplementation of a High-Fat Diet with Chlorogenic Acid Is Associated with Insulin Resistance and Hepatic Lipid Accumulation in Mice

(2013) Aidilla Mubarak et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effects of coffee on type 2 diabetes mellitus

(2013) Muhammad Sajid Hamid Akash et al.   NUTRITION

CEACAM1 loss links inflammation to insulin resistance in obesity and non-alcoholic steatohepatitis (NASH)

(2013) Sonia M. Najjar et al.   Seminars in Immunopathology

Sucrose, High-Fructose Corn Syrup, and Fructose, Their Metabolism and Potential Health Effects: What Do We Really Know?

(2013) James M. Rippe et al.   Advances in Nutrition

Adiponectin, driver or passenger on the road to insulin sensitivity?

(2013) Risheng Ye et al.   Molecular Metabolism

Effect of chromium dinicocysteinate supplementation on circulating levels of insulin, TNF-α, oxidative stress, and insulin resistance in type 2 diabetic subjects: Randomized, double-blind, placebo-controlled study

(2012) Sushil K. Jain et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Chromium picolinate and chromium histidinate protects against renal dysfunction by modulation of NF-κB pathway in high-fat diet fed and Streptozotocin-induced diabetic rats

(2012) Mustafa Selcuk et al.   Nutrition & Metabolism

Chlorogenic Acid Stimulates Glucose Transport in Skeletal Muscle via AMPK Activation: A Contributor to the Beneficial Effects of Coffee on Diabetes

(2012) Khang Wei Ong et al.   PLoS One

Increased metabolic rate and insulin sensitivity in male mice lacking the carcino-embryonic antigen-related cell adhesion molecule 2

(2011) P. R. Patel et al.   DIABETOLOGIA

Coffee polyphenols suppress diet-induced body fat accumulation by downregulating SREBP-1c and related molecules in C57BL/6J mice

(2010) Takatoshi Murase et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

Caloric Restriction Reverses Hepatic Insulin Resistance and Steatosis in Rats with Low Aerobic Capacity

(2010) Thomas A. Bowman et al.   ENDOCRINOLOGY

Carcinoembryonic Antigen-Related Cell Adhesion Molecule 2 Controls Energy Balance and Peripheral Insulin Action in Mice

(2010) Garrett Heinrich et al.   GASTROENTEROLOGY

Thermogenic ingredients and body weight regulation

(2010) R Hursel et al.   INTERNATIONAL JOURNAL OF OBESITY

In vitro and in vivo antioxidant properties of chlorogenic acid and caffeic acid

(2010) Yuki Sato et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

Prevalence and Trends in Obesity Among US Adults, 1999-2008

(2010) Katherine M. Flegal   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Chromium dinicocysteinate supplementation can lower blood glucose, CRP, MCP-1, ICAM-1, creatinine, apparently mediated by elevated blood vitamin C and adiponectin and inhibition of NFκB, Akt, and Glut-2 in livers of zucker diabetic fatty rats

(2010) Sushil K. Jain et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Polyphenolic Chemistry of Tea and Coffee: A Century of Progress

(2009) Yu Wang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Chromium Picolinate Does Not Improve Key Features of Metabolic Syndrome in Obese Nondiabetic Adults

(2009) Nayyar Iqbal et al.   Metabolic Syndrome and Related Disorders

Aerobic interval training vs. continuous moderate exercise in the metabolic syndrome of rats artificially selected for low aerobic capacity

(2008) P. M. Haram et al.   CARDIOVASCULAR RESEARCH

Aerobic Interval Training Versus Continuous Moderate Exercise as a Treatment for the Metabolic Syndrome

(2008) Arnt Erik Tjønna et al.   CIRCULATION

Mechanisms of Disease: using genetically altered mice to study concepts of type 2 diabetes

(2008) Derek LeRoith et al.   Nature clinical practice. Endocrinology & metabolism