Grape polyphenols supplementation reduces muscle atrophy in a mouse model of chronic inflammation

Title
Grape polyphenols supplementation reduces muscle atrophy in a mouse model of chronic inflammation
Authors
Keywords
Muscle atrophy, Polyphenols, Oxidative stress, TGF, Mitochondria, Caspases
Journal
NUTRITION
Volume 31, Issue 10, Pages 1275-1283
Publisher
Elsevier BV
Online
2015-05-29
DOI
10.1016/j.nut.2015.04.022

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