Cheese liking and consumer willingness to pay as affected by information about organic production

Published 2010 View Full Article

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Title
Cheese liking and consumer willingness to pay as affected by information about organic production
Authors
Keywords
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Journal
JOURNAL OF DAIRY RESEARCH
Volume 77, Issue 03, Pages 280-286
Publisher
Cambridge University Press (CUP)
Online
2010-03-03
DOI
10.1017/s0022029910000130
References
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