Structural characterization and physicochemical properties of quercetin–Pb complex

Antioxidant study of quercetin and their metal complex and determination of stability constant by spectrophotometry method

(2013) R. Ravichandran et al.   FOOD CHEMISTRY

A comparative photochemical study on the behavior of 3,3′-dihydroxyflavone and its complex with La(III) as generators and quenchers of reactive oxygen species

(2013) Gabriela V. Ferrari et al.   JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY

Synthesis, spectroscopic characterization, DFT studies, and initial antibacterial assaysin vitroof a new palladium(II) complex with tryptophan

(2012) M.A. Carvalho et al.   JOURNAL OF COORDINATION CHEMISTRY

Synthesis, characterization, and biological activities of zinc, cadmium, copper, and nickel complexes containingmeta-aminophenyl benzimidazole

(2012) B. Roopashree et al.   JOURNAL OF COORDINATION CHEMISTRY

Synthesis and properties of zirconium(IV) and molybdate(II) morin complexes

(2012) Qadeer K. Panhwar et al.   JOURNAL OF COORDINATION CHEMISTRY

Antioxidant and prooxidant properties of flavonoids

(2011) D. Procházková et al.   FITOTERAPIA

Antioxidant activity prediction and classification of some teas using artificial neural networks

(2011) Claudia Cimpoiu et al.   FOOD CHEMISTRY

Arsenic-induced oxidative stress and its reversibility

(2011) Swaran J.S. Flora   FREE RADICAL BIOLOGY AND MEDICINE

Synthesis and evaluation of antioxidant and antibacterial properties of morin complexes

(2011) Qadeer K. Panhwar et al.   JOURNAL OF COORDINATION CHEMISTRY

Synthesis, characterization, and biological activity of five new mixed-ligand palladium(II) complexes with ethylenediamine and 4-toluenesulfonyl-L-amino acid dianion

(2011) Jinchao Zhang et al.   JOURNAL OF COORDINATION CHEMISTRY

Attachment of rhamnosyl glucoside on quercetin confers potent iron-chelating ability on its antioxidant properties

(2010) P.A. Omololu et al.   EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY

The characterisation of structural and antioxidant properties of isoflavone metal chelates

(2010) Stephen Dowling et al.   JOURNAL OF INORGANIC BIOCHEMISTRY

Paramagnetic NMR shift, spectroscopic and molecular modeling studies of lanthanide(III)-morin complexes

(2008) Anees A. Ansari   JOURNAL OF COORDINATION CHEMISTRY

The kinetics and mechanisms of the reactions of iron(III) with naringenin, hesperetin, 3-hydroxychromone and 3-hydroxyflavone. A comparison of the coordination power of 3-hydroxychromone and 5-hydroxychromone

(2008) Paul Ryan et al.   JOURNAL OF COORDINATION CHEMISTRY

Characterization and spectroscopic study of new complexes of Cd(II), Hg(II) and Pb(II) with the sodium salt of morin-5′-sulfonic acid

(2008) A. Kuźniar et al.   JOURNAL OF COORDINATION CHEMISTRY

Synthesis, characterization and investigation of antioxidant activity of cobalt–quercetin complex

(2008) S. Birjees Bukhari et al.   JOURNAL OF MOLECULAR STRUCTURE

Research on the chelation between quercetin and Cr(III) ion by Density Functional Theory (DFT) method

(2008) Shaofang Sun et al.   JOURNAL OF MOLECULAR STRUCTURE-THEOCHEM

Spectroscopic and theoretical investigation of the solvent effects on Al(III)–hydroxyflavone complexes

(2008) Laëtitia Dangleterre et al.   POLYHEDRON

Synthesis, characterization and antioxidant activity copper–quercetin complex

(2008) S. Birjees Bukhari et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY