Starch granule size distribution of hard red winter and hard red spring wheat: Its effects on mixing and breadmaking quality

Title
Starch granule size distribution of hard red winter and hard red spring wheat: Its effects on mixing and breadmaking quality
Authors
Keywords
-
Journal
JOURNAL OF CEREAL SCIENCE
Volume 49, Issue 1, Pages 98-105
Publisher
Elsevier BV
Online
2008-08-23
DOI
10.1016/j.jcs.2008.07.011

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