The effect of active ingredient-containing chitosan/polycaprolactone nonwoven mat on wound healing:In vitroandin vivostudies

Antimicrobial effects of nanofiber poly(caprolactone) tissue scaffolds releasing rifampicin

(2012) Timothy T. Ruckh et al.   JOURNAL OF MATERIALS SCIENCE-MATERIALS IN MEDICINE

Active ingredient-containing chitosan/polycaprolactone nonwoven mats: Characterizations and their functional assays

(2012) Meng-Yi Bai et al.   Materials Science & Engineering C-Materials for Biological Applications

Antifungal, Cytotoxic, and Immunomodulatory Properties of Tea Tree Oil and Its Derivative Components: Potential Role in Management of Oral Candidosis in Cancer Patients

(2012) Gordon Ramage et al.   Frontiers in Microbiology

Fabrication and cellular compatibility of aligned chitosan–PCL fibers for nerve tissue regeneration

(2011) Ashleigh Cooper et al.   CARBOHYDRATE POLYMERS

Applications of Chitosan in the Seafood Industry and Aquaculture: A Review

(2011) Alireza Alishahi et al.   Food and Bioprocess Technology

Electrospun chitosan-graft-poly (ɛ-caprolactone)/poly (ɛ-caprolactone) cationic nanofibrous mats as potential scaffolds for skin tissue engineering

(2010) Honglin Chen et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Aligned chitosan-based nanofibers for enhanced myogenesis

(2010) Ashleigh Cooper et al.   JOURNAL OF MATERIALS CHEMISTRY

The next generation of biomaterial development

(2010) R. J. Narayan   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY A-MATHEMATICAL PHYSICAL AND ENGINEERING SCIENCES

Synthesis of radio frequency plasma polymerized non-synthetic Terpinen-4-ol thin films

(2009) K. Bazaka et al.   MATERIALS LETTERS

In vitrostudy on the anticandidal activity ofMelaleuca alternifolia(tea tree) essential oil combined with chitosan

(2008) Claudia Juliano et al.   FLAVOUR AND FRAGRANCE JOURNAL

Wound-dressing materials with antibacterial activity from electrospun gelatin fiber mats containing silver nanoparticles

(2008) Pim-on Rujitanaroj et al.   POLYMER

Chitosan and mint mixture: A new preservative for meat and meat products

(2007) Sweetie R. Kanatt et al.   FOOD CHEMISTRY

Blending polysaccharides with biodegradable polymers. I. Properties of chitosan/polycaprolactone blends

(2007) Dunia M. García Cruz et al.   JOURNAL OF BIOMEDICAL MATERIALS RESEARCH PART B-APPLIED BIOMATERIALS