Meat Yield, Condition Index, and Biochemical Composition of Mussels (Mytilus galloprovincialisLamarck, 1819) in Sinop, South of the Black Sea

Title
Meat Yield, Condition Index, and Biochemical Composition of Mussels (Mytilus galloprovincialisLamarck, 1819) in Sinop, South of the Black Sea
Authors
Keywords
-
Journal
Journal of Aquatic Food Product Technology
Volume 21, Issue 3, Pages 198-205
Publisher
Informa UK Limited
Online
2012-04-05
DOI
10.1080/10498850.2011.589099

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