Mechanical and barrier properties of thermoplastic whey protein isolate/ethylene vinyl acetate blends
Published 2014 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Mechanical and barrier properties of thermoplastic whey protein isolate/ethylene vinyl acetate blends
Authors
Keywords
-
Journal
JOURNAL OF APPLIED POLYMER SCIENCE
Volume 131, Issue 23, Pages n/a-n/a
Publisher
Wiley
Online
2014-07-15
DOI
10.1002/app.41172
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Characteristics of protein-based biopolymer and its application
- (2014) Pratima Gupta et al. POLYMER ENGINEERING AND SCIENCE
- Surface, mechanical and barrier properties of bio-based composite films based on chitosan and whey protein
- (2014) Mia Kurek et al. Food Packaging and Shelf Life
- Thermoplastic films from plant proteins
- (2013) Narendra Reddy et al. JOURNAL OF APPLIED POLYMER SCIENCE
- Technofunctional Properties of Films Made From Ethylene Vinyl Acetate/Whey Protein Isolate Compounds
- (2013) Markus Schmid et al. PACKAGING TECHNOLOGY AND SCIENCE
- Role of plastics additives for food packaging
- (2013) Preeti Singh et al. Pigment & Resin Technology
- Properties of Cast Films Made from Different Ratios of Whey Protein Isolate, Hydrolysed Whey Protein Isolate and Glycerol
- (2013) Markus Schmid Materials
- Effects of Hydrolysed Whey Proteins on the Techno-Functional Characteristics of Whey Protein-Based Films
- (2013) Markus Schmid et al. Materials
- Processing and Validation of Whey-Protein-Coated Films and Laminates at Semi-Industrial Scale as Novel Recyclable Food Packaging Materials with Excellent Barrier Properties
- (2013) E. Bugnicourt et al. Advances in Materials Science and Engineering
- Phase inversion composition and domain identification by energy dispersive spectroscopy in immiscible blends of poly(trimethylene terephthalate) and polyamide6,10
- (2012) Giorgiana Giancola et al. POLYMER ENGINEERING AND SCIENCE
- Mechanical properties of recycled LDPE/EVA/ground tyre rubber blends: Effects of EVA content and postirradiation
- (2011) László Mészáros et al. JOURNAL OF APPLIED POLYMER SCIENCE
- Functional Biopolymer Particles: Design, Fabrication, and Applications
- (2010) Owen Griffith Jones et al. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
- Biopolymer Coatings on Paper Packaging Materials
- (2009) Khaoula Khwaldia et al. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
- Water vapour permeability, thermal and wetting properties of whey protein isolate based edible films
- (2009) Sabina Kokoszka et al. INTERNATIONAL DAIRY JOURNAL
- PET/EVA/PP ternary blends: An investigation of extended morphological properties
- (2009) Mohamad Mahdi Abolhasani et al. JOURNAL OF APPLIED POLYMER SCIENCE
- Extrusion Processing and Properties of Protein-Based Thermoplastics
- (2009) Casparus J. R. Verbeek et al. MACROMOLECULAR MATERIALS AND ENGINEERING
- Thermoplastic Processing of Proteins for Film Formation—A Review
- (2008) V.M. Hernandez-Izquierdo et al. JOURNAL OF FOOD SCIENCE
- Mechanical and water vapor barrier properties of extruded and heat-pressed gelatin films
- (2007) Jang Woo Park et al. LWT-FOOD SCIENCE AND TECHNOLOGY
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now