Effects of Hydrolysed Whey Proteins on the Techno-Functional Characteristics of Whey Protein-Based Films

Published 2013 View Full Article

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Title
Effects of Hydrolysed Whey Proteins on the Techno-Functional Characteristics of Whey Protein-Based Films
Authors
Keywords
-
Journal
Materials
Volume 6, Issue 3, Pages 927-940
Publisher
MDPI AG
Online
2013-03-07
DOI
10.3390/ma6030927
References
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